Tuscany, Montalcino
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A traditional Tuscan grappa distilled from the pomace of Abbadia Ardenga's Brunello di Montalcino. Crystal clear in the glass, with aromas of dried cherry, almond, warm spice, and a subtle herbal undercurrent. The palate is smooth and elegant — a polished after-dinner spirit reflecting the noble Sangiovese origins.
Drink anytime — does not benefit from cellaring
A other of this character pairs best with the following dishes.
Vineyards on the south-east slope of Montalcino — classic Brunello and Rosso di Montalcino.
